Nonna’s Sunday Sauce at Antonio’s is the kind of pasta built for a full Sunday supper: rigatoni with beef braciole, meatball, and sausage. Moffly identifies it as a best-seller, while a separate reviewer praised the al dente pasta, fresh tomato flavor, and slightly spicy sausage. Both sources point to a hearty, meat-forward red-sauce plate.
Nonna’s Sunday Sauce pairs pasta with meatballs, sausage and beef braciole. Moffly named it a best-seller, while a diner quoted by BFFS in Baking praised the al dente pasta, fresh tomato flavor and slightly spicy sausage.
