Google currently lists Norwalk Bagel Co at 4.7 stars based on 53 reviews.
Patch details Norwalk Bagel Co’s three-day, naturally leavened sourdough process, along with scratch-made spreads and smoked salmon. CTPost also focuses on the three-day bagels and lists cookies, muffins, doughnuts, scones, cakes, and pies. Both publications identify the South Norwalk shop and connect its bagels with a larger scratch-baked pastry selection.
Norwalk Bagel Co sets familiar bagels such as plain, sesame, everything, and poppy beside multigrain, jalapeño cheddar, cinnamon raisin, and gluten-free choices. Scallion, vegetable, smoked-salmon, jalapeño, and olive spreads handle the pairings at the Washington Street shop.
Norwalk Bagel Co makes hand-rolled, boiled bagels at 133 Washington Street in Norwalk. Sourdough is central to the lineup, with dough fermented over several days. Sesame and jalapeño-cheddar bagels are also offered, and the shop makes its bagels daily, with online ordering available for pickup.
